.....which is your favorite.
I'm discussing the benefits of chocolate on another thread so thought i'd ask. Which is your favourite.
I'm very partial to very dark choccie (80%)and chillie chocolate and lavender chocolate. I like Green and Blacks Organic (now owned by Cadbury) Lindt, and anything Belgian or Swiss.
So, what's yours?
Dark, milk or white chocolate.......
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- oldherbaceous
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Dear Lizzie, you don't ave a long lost brother do you,
i also like very dark chocolate, it always seems so much more sophisticated.

Kind Regards, Old Herbaceous.
There's no fool like an old fool.
There's no fool like an old fool.
- Jenny Green
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Green & Black's dark organic chocolate's my favourite too. I heard a programme on chocolate on the radio the other day and they were saying you could tell good quality dark chocolate by its colour. If it's black it's poor quality - it means they've roasted the beans too long to try to extract extra flavour. The best is a dark red/brown.
I'm also partial to milk chocolate/caramel combinations, though.
This is making me hungry!
I'm also partial to milk chocolate/caramel combinations, though.
This is making me hungry!
(Formerly known as 'Organic Freak')
Earth provides enough to satisfy every man's need, but not every man's greed.
Earth provides enough to satisfy every man's need, but not every man's greed.
- oldherbaceous
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What did Rolly get, an ear bashing. 
Kind Regards, Old Herbaceous.
There's no fool like an old fool.
There's no fool like an old fool.
i did read somewhere that there is no machine that can separate cocoa beans and cockroaches so some chocolates have about 20% added protein
my tesco rich dark choc wrapper says its only 5.8% protein so ill trust thats pure 
DW won't have anything else but Divine Dark.
John
John
The Gods do not subtract from the allotted span of men’s lives, the hours spent fishing Assyrian tablet
What we observe is not nature itself, but nature exposed to our method of questioning Werner Heisenberg
I am a man and the world is my urinal
What we observe is not nature itself, but nature exposed to our method of questioning Werner Heisenberg
I am a man and the world is my urinal
- alan refail
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Anything with more than 80% cocoa solids for me. Putting milk in chocolate is like puting cranberries and other such foreign bodies in cheese - against nature. As for white chocolate, that's about as useful as alcohol free wine
Alan
Alan
Cred air o bob deg a glywi, a thi a gei rywfaint bach o wir (hen ddihareb Gymraeg)
Believe one tenth of what you hear, and you will get some little truth (old Welsh proverb)
Believe one tenth of what you hear, and you will get some little truth (old Welsh proverb)
I thought white chocolate wasn't chocolate at all. Something about not having cocoa solids in it. Could be wrong, though.
Just re-read your posting, Alan - that's what you were saying, wasn't it?
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Granny
Just re-read your posting, Alan - that's what you were saying, wasn't it?
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Granny
- alan refail
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Granny
You thought exactly right.
"White chocolate is a confection of sugar, cocoa butter, and milk solids. Unlike chocolate, white chocolate contains neither chocolate liquor nor cocoa solids. White chocolate does typically include lecithin as an emulsifier, and certain flavorings, particularly vanilla or vanillin." (Wikipedia)
Sounds as disgusting as it tastes
Alan
You thought exactly right.
"White chocolate is a confection of sugar, cocoa butter, and milk solids. Unlike chocolate, white chocolate contains neither chocolate liquor nor cocoa solids. White chocolate does typically include lecithin as an emulsifier, and certain flavorings, particularly vanilla or vanillin." (Wikipedia)
Sounds as disgusting as it tastes
Alan
Cred air o bob deg a glywi, a thi a gei rywfaint bach o wir (hen ddihareb Gymraeg)
Believe one tenth of what you hear, and you will get some little truth (old Welsh proverb)
Believe one tenth of what you hear, and you will get some little truth (old Welsh proverb)
