I planted a module tray of coriander seed and one of flat parsley more than 3 weeks ago. I had them in a mini covered greenhouse inside my unheated greenhouse which has worked really well for other things. I covered them in thin piece of black plastic to keep them dark. but not a sausage (or a seedling) so far.
Any ideas where I am going wrong?
I have brought them home now and put on the radiator - thought I'd try basal heat!
Penny
