Hi Westi, I love it when I get a compliment so thank you and isn't it fabulous to get things right. Particularly after the experience of failure.
I found the photo of my over-wintered garlic from April last year, I had sown in September and it had sprouted before winter set in but the winds had created so much damage that the foliage was yellow from desication. Also, I had a lot of rotted cloves.
The bed the garlic is growing in had grazing rye sown in September last year, that was dug in around Christmas (I still haven't started a diary) and I think this garlic was planted a month ago. The clue would be a thread I started about garlic. Probably called, "Garlic matters".
Other improvements this year are a few of self seeded marigolds that have been flowering for two weeks during this sunny but cold spell, I also have lots of poached egg flowers that self seeded. Nice ground cover if you have plenty of ground.
Back to the hoops over the raised beds, after last years success with enviro mesh covers I decided that it's a waste of time growing stuff if you're not prepared to protect it.
I could be very close to self sustaining for most of the year if I had hens and a few sheep, though I'm mostly vegetarian she isn't and doesn't eat much veg at all which is a shame. I'm now baking good breads, sourdough and yeasted. Bread is good trading for eggs though I don't have enough neighbors to realistically trade with I could get lamb from the farms. I tried getting milk from the dairy farmer but won't allow it for some reason.
I want an old tractor now to complete my mission pretending to be a farmer.

How are you supposed to start and maintain a healthy lifestyle if it completely removes a wine lover’s reason to live?
Richard.