Kitchen Garden Forum

Hi everyone,

I have just joined the board and I am amazed by the amount of users and info swapping hands. Just wanted to say hello. My fella and I have taken over a 67' x 33' allotment at the beginning of the year that had been abandoned for about 10yrs. It is on quite a slope so we have terraced it, installed a polytunnel (8' x 15') and started work on a chicken run and shed. I have got spuds and onions in as well as some soft fruit and we are working on beds for brassicas etc.

Welcome Tiamaria1 sounds like you know what you're doing,this is a great forum with some really good advice.Check out the general chatter always good for a rant or more important a giggle

Hi Tiamaria (and your fella)

A warm welcome to the forum and congratulations on your work so far. I'm sure you'll find any questions you have will get a good range of helpful answers.

Alan

Dear Tiamaria1, a warm welcome, and it does sound as if you both are making good progress.

Welcome to the forum. we're a friendly bunch here and range from the new garder to those who have significantly more years experince. Whatever your question ask away as there's bound to be someone who knows the answer (or who can google it enough to get you one!!)

Hi TM1. What part of the country do you live in? Often when comparing notes, we have to remember that what suits one forum member may be impossible for another. For example, today I've been planting out some sweet potatoes, but I dare say you wouldn't be advised to if you lived in the Highlands or whatever.

I've learned on the hoof, and from the Dr Hessayon books and Joy Larkcom's Grow your own Vegetables[i][/i] At least, i think that's the title - I've just been to check and I can't find it. It's about growing organically. Is that your bag, or do you not really mind about that sort of thing?

Good luck anyway.
mike