Kitchen Garden Forum

Posted: **Mon Jun 18, 2007 7:27 am**

Toast a nice fresh slice of bread.
Rub a freshly peeled clove of garlic over the bread.(the bread acts like sandpaper on the garlic).
Now rub a tomato cut in half into the same side of the treated bread to your preference.

Enjoy!
Regards,
Mark.

Posted: **Tue Jun 19, 2007 11:54 pm**

You forgot the olive oil Mark! I know you say 'no fat', but it just ain't the same without the olive oil.

Ah - memories of the years I lived in Spain

.

Posted: **Wed Jun 20, 2007 7:59 pm**

and the salt... :wink:

Posted: **Thu Jun 21, 2007 7:08 pm**

Hi guys,
I must live a sheltered life at times :lol:

I`ll try it with the oil,and salt.

Regards,

Kitchen Garden Forum

Spanish garlic bread (totally no fat)

Spanish garlic bread (totally no fat)