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Composting question

Posted: Thu Jun 22, 2006 10:50 pm
by Jude
I know you're not supposed to compost cooked food as it may attract vermin, but what about vegetables that have only been blanched for a minute or so, such as my broad bean skins?
Also, eggshells, surely uncooked ones would attract rats as much as cooked ones wouldn't they?

Posted: Thu Jun 22, 2006 10:54 pm
by Tigger
I include both in my bins, covering them with greens and soil to maintain heat and layers.

Posted: Fri Jun 23, 2006 1:05 pm
by Angi
Me too

Posted: Fri Jun 23, 2006 3:08 pm
by John
Hello Jude
Time for you to get a few hens, I think. They love kitchen scraps of all sorts and turn them into beautiful tasty fresh eggs! They will also give you good stuff for your compost heap! They're no trouble and even take themselves off to bed in the evening as the light fails!
John

Posted: Fri Jun 23, 2006 4:51 pm
by Carole B.
Make sure you crush the egg shells as they don't break up in the heap and look a bit odd when you turn out the compost and have a crop of eggs round your veggies!
Never put any meat waste in your heap.

Posted: Fri Jun 23, 2006 11:33 pm
by Jude
Thanks all. I do know not to put meat waste etc. on the heap and I always crush eggshells (I've been composting for years) It was just a thought about whether it made any difference if eggshells were cooked or raw as far as attracting unwelcome creatures and I did wonder if cooked veg.(without fat, sauce etc.)would compost properly.

Posted: Sat Jun 24, 2006 2:46 am
by Johnboy
Hi Jude,
With Egg Shells I always bake them before they go on the compost. When I am doing the Sunday roast I pop them in a roasting tin and bung them in the bottom of the oven. They become brittle and then break up very easily and distribution is so easy you can then spread them equally over the compost. There is then nothing there to attract Vermin.

Posted: Sun Jun 25, 2006 11:12 pm
by Jude
As always, Johnboy, total brilliant simple sense! Ta muchly!