I had a good gerrmination from my first sowings of carrots but then the slugs got them all. Have resown, persuaded OH to buy some beer (he isn't keen prefers vino) and have set a beer trap as suggested, so with any luck this sowing will prove more successful.
I reckon 50% of my direct sown parsnips are through. I tend to sow parsnips seed individually rather than enmass and have sown fresh seed in any obvious gaps. I'll probably end up with both sowings through and have to thin out.
All my carrots and parsnips are in raised beds (1 for each) under netting and alongside onions which have all started growing nicely from sets. I've also sown a thrid raised bed with two rows each of carrots and parsnips but these aren't expected through as yet. I also have my tray sown leeks sitting between the rows in this bed, performing the same job as the onions

As well as having the tray sown leeks which were started off on the bathroom windowsill before being moved out to the unheated small greenhouse, this year I've also direct sown 2 raised beds of leeks and have had an impressive amount germinate in the beds - better average than those sown in trays if truth be told. Need to thin these beds out.
As for lettuces, due to space constraints, I grow all my salads in pots in the greenhouses. This works well as, in general, it keeps them safe from most of the pests and especially the cabbage whites.
Oddly enought, this year, 80% of my squashes (I love growing squash) and pumpkins have germinated which has left me with a few too many. Based on a the last couple of years where germination has tended to be poor, I did a second sowing of each variety a week after the first (had to make sure my little ones had pumpkins for Halloween

). Now I have 6 pumpkins; 5 Honeybear; 5 Cobnuts; 3 Winterfestival (all the seeds I had left in the packet from last year

); and 4 Avalons. Finding space will be interesting and before you suggest it, I have pumpkins and Honeybear growing at the school as well

.
The worst for germination this year has been my sweetcorn with less than 40% success but I have more sown and I'll probably try for another sowing again today, runner beans 30%, Climbing French Beans 40% and Dwarf Amethyst beans 40% and a couple of these aren't looking too good in their pots. I'm going to be sowing a second lot of each today which I would have done anyway.
My mangetout, on the other hand have done really well but as I haven't yet found a way to freeze them successfully, I probably wont be sowing anymore, as have: 3 varieties of cherry tomatoes; 4 types of Chillis; and 1 variety each of Cucumbers; Courgettes; and sweet peppers.
Phew - that was a long post. Time for a cuppa me thinks

VPM
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