Kitchen Garden Forum

Posted: **Sat Mar 31, 2007 8:25 am**

Thanks John

The recipes that came with the breadmaker all have sugar and it also says "for an extra crusty loaf add more sugar" so perhaps that's what it's for, a hard crust. That I can live without if the smell is improved.

Posted: **Sat Mar 31, 2007 8:45 am**

I'm not trying to belabour the point, but it's the sweet, yeasty smell that comes with a tiny baby's nappy, especially when just on breast milk. And you didn't sound off, Compo - just bemused!
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Granny

Posted: **Sat Mar 31, 2007 10:25 am**

Hello again Chantal
I pop my loaves straight into the oven at Mk6 for about 10 min as soon as they are finished in the machine. This gives them a superb crust.

John

Posted: **Sat Mar 31, 2007 12:32 pm**

I bet if i ever pop round to Chantals for tea, i would get tesco's thin slice, just to make sure i didn't return in a hurry. :twisted:

Posted: **Sat Mar 31, 2007 7:42 pm**

Probably... if I ever went to Tesco :roll:

Posted: **Sat Mar 31, 2007 8:34 pm**

I think i will bring my own sandwiches then. :twisted:

Posted: **Sat Mar 31, 2007 11:10 pm**

NO - NOT TESCO's.

Sorry

Posted: **Sun Apr 01, 2007 8:26 am**

For once you are right Tigger, :shock:

it wouldn't be Tesco bread, it would be freshly baked bread from our local bakers, and also a couple of big creamy cakes. :wink:

Kitchen Garden Forum

The smell of fresh baked bread