Postby Monika » Sun Sep 20, 2015 8:02 pm
Just a few runner beans left now, but plenty of beetroot, carrots, parsnips and all the brassicas, including three types of kale (curly, black Tuscan and Ragged Jack).
The vegetables which did best this year are onions, shallots, garlic, peas and broad beans. The runner beans were late and not terribly prolific and the dwarf beans terrible,
Although we only have half the allotment now, the freezer is pretty full, so no complaints.
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