Delicious (we hope!) recipes from you the reader!

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Postby Diane » Thu Sep 28, 2017 3:54 pm

Decided to roast some of the tomatillos - just spread them out on a baking tray and popped them in the oven for 12-15 mins. They sort of exploded into mounds of gooseberry tasting deliciousness and we had them as a side dish with some fish. Would go equally well with pork.

Or you could make a salsa - but I didn't as I was lacking some of the needed ingredients.
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