Search found 8 matches
- Sat May 23, 2020 11:51 am
- Forum: Cooking tips
- Topic: A recomended toaster?
- Replies: 10
- Views: 6331
A recomended toaster?
I have just read an article on toasters within which a recomendation of the George Forman toaster was made. The only problem was that when I looked there were about twenty of them so could anyone thin that list out please.
- Sat May 23, 2020 11:48 am
- Forum: Website Help
- Topic: How to change password.
- Replies: 1
- Views: 5075
How to change password.
Could someone please tell me how to change my password?
- Sat May 16, 2020 5:32 pm
- Forum: Cooking tips
- Topic: Rhubarb!
- Replies: 11
- Views: 6053
Re: Rhubarb!
I also am a Diabetic so I keyed, "Diabetic looking for Rhubarab recipes" into the Internet and found a number of them.
- Thu May 14, 2020 10:56 pm
- Forum: Cooking tips
- Topic: Rhubarb!
- Replies: 11
- Views: 6053
Re: Rhubarb!
Many thanks for the recipe which I will try out tomorrow.
BML
BML
- Thu May 14, 2020 8:28 pm
- Forum: Cooking tips
- Topic: Rhubarb!
- Replies: 11
- Views: 6053
Rhubarb!
I have been terrified of Rhubarb since school dinners and the ghastly Rhubarb Crumble they used to force feed us and now I’m being threatened by a neighbour with an allotment who keeps leaving sticks of the stuff at my front gate so I have a request. Can anyone suggest a recipe for Rhubarb that is e...
- Sat Feb 03, 2018 12:55 pm
- Forum: Ask the team
- Topic: Creating Jam labels.
- Replies: 3
- Views: 3427
Creating Jam labels.
I would like to print some labels to stick on the jars of Marmalade that my wife makes at this time of the year but search as hard as I have done on the Internet I'm unable to find any. I would like to copy a label with a picture of an orange and add a few words such as, Seville Marmalade Made with ...
- Thu Oct 19, 2017 7:32 pm
- Forum: Cooking tips
- Topic: Tomato Soup with or without skins?
- Replies: 11
- Views: 25903
Tomato Soup with or without skins?
I have just looked at a recipe for Tomato Soup and unlike other such recipes I saw no mention of removing the skins other than to run the soup through a blender. Does that really work?
- Sat Mar 05, 2016 11:38 am
- Forum: Cooking tips
- Topic: Bacon hock and yellow split pea soup?
- Replies: 7
- Views: 5062
Bacon hock and yellow split pea soup?
I am close to eighty years of age and can still remember the Bacon and Split Pea Soup my Grandmother and Mother used to make. I asked my sister for the recipe but it was not a success. I soaked the yellow split peas for 24 hours but after cooking them for quite a few hours they didn't break up and d...