FRUMPY SOUP

Delicious (we hope!) recipes from you the reader!

Moderators: KG Steve, Chantal, Tigger, peter

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The Grock in the Frock
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Joined: Thu Dec 22, 2005 5:27 pm
Location: Liverpool

I call it this because it looks like the bog of etirnal stench,but taists fit.
1 charitzo sausage (the long ones)
2 tins toms
1 large onion
2 tins chick peas
500 grm bag of baby spinage
2 pints chicken stock

cut in pieces and fry sausage,then leave to side
fry onion then add rest of stuff to pot and cook for 15 mins
blend every thing then add sausage cook for 5 mins
STUFF YE FACE
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peter
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500g bag of spinach!

and I thought you :oops: had an allotment!
Do not put off thanking people when they have helped you, as they may not be there to thank later.

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The Grock in the Frock
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Joined: Thu Dec 22, 2005 5:27 pm
Location: Liverpool

:oops: i dont grow the stuff,maybe i should.
Love you lots like Jelly Tots
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