Readers Recipes

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by KGAdmin » Thu Sep 28, 2006 12:39 pm » in News and Views

Kitchen Garden Magazine operates a posting policy here for the protection of its Forum members and readers, plus legal reasons.

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Topics

Exploring Cream Coffee

Last post by oldherbaceous
Replies: 9
by Terryms » Tue Nov 21, 2023 7:55 am

Rating: 2.22%

Title: Exploring Cream Crop Coffee: Methods and Recipes

Hey everyone!

I've been diving into the world of cream coffee lately and wanted to share...

9 Replies

38623 Views

Last post by oldherbaceous
Fri Dec 01, 2023 5:10 pm
Picalilli

Last post by Myrkk
Replies: 6
by Myrkk » Wed Oct 18, 2023 1:43 am

Rating: 3.7%

Does anyone have an idiot proof Picalilli recipe they wouldn’t mind sharing?

6 Replies

10446 Views

Last post by Myrkk
Thu Nov 09, 2023 11:42 pm
Not exactly pizza

Last post by Westi
Replies: 1
by Stravaig » Mon Oct 09, 2023 5:38 pm

Rating: 0.74%

Supermarket pizzas are often bowf. And our local pizza shops aren't that great either. I like to make my own but I can't be bothered making the pizza...

1 Replies

2148 Views

Last post by Westi
Mon Oct 09, 2023 6:42 pm
Tomato Crisps

Last post by Westi
Replies: 3
by Westi » Wed Oct 05, 2022 8:02 pm

I've not seen this recipe before so trying it tomorrow! This is for oven cooking but apparently you can do it in a dehydrator if you have one...

3 Replies

18500 Views

Last post by Westi
Sun Nov 13, 2022 6:23 pm
Carrot and tomato soup

Last post by Westi
Replies: 2
by alan refail » Tue Jan 11, 2011 6:38 am

CARROT AND TOMATO SOUP

Extremely easy, quick and tasty

1 small onion
225g carrots
225g tomatoes
½ litre weak vegetable stock
Salt, pepper and...

2 Replies

6362 Views

Last post by Westi
Sun Oct 09, 2022 6:33 pm
Guzz goggs

Last post by Stephen
Replies: 10
by tigerburnie » Thu Jul 14, 2022 1:29 pm

I do like a Gooseberry but as I'm both not allowed too much sugar and I'm supposed to be losing weight, the usual crumble is off limits this week,...

10 Replies

7214 Views

Last post by Stephen
Tue Jul 19, 2022 12:01 pm
Lolly making episode 3

Last post by tigerburnie

by tigerburnie » Fri Jul 15, 2022 3:54 pm

Strawberries, sliced and put in the moulds, but don't put too many in leave room for the sticks, top up with a juice made from Berry cordial that's...

0 Replies

61434 Views

Last post by tigerburnie
Fri Jul 15, 2022 3:54 pm
Blackcurrant ice lollies

Last post by tigerburnie
Replies: 6
by tigerburnie » Sun Jul 10, 2022 11:49 am

Stewed and then passed through a sieve before adding sweetener of your choice and then add about 50% water to the juice, poured into moulds, very...

6 Replies

5314 Views

Last post by tigerburnie
Mon Jul 11, 2022 8:54 pm
Apples, apples, apples

Last post by Primrose
Replies: 18
by Alison » Tue Nov 07, 2006 4:04 pm
1

2
I have bottled so many jars of apples, I am running out of bottles but not of apples.
Has anyone tried freezing apple slices for use in pies etc?...
18 Replies

15246 Views

Last post by Primrose
Tue May 17, 2022 7:34 am
Pumpkin flowers

Last post by ryangardner
Replies: 2
by vivienz » Thu Aug 13, 2020 8:53 pm

Has anyone tried them?
I don't have so many courgette flowers that I can spare them for eating but I do have lots of pumpkin flowers. They're prerty...

2 Replies

6545 Views

Last post by ryangardner
Fri Jun 18, 2021 4:13 pm
Easy ice cream - strawberry

Last post by ryangardner
Replies: 20
by PLUMPUDDING » Sun Jun 25, 2017 4:24 pm
1

2
Ingredients

500 ml pureed strawberries ( sieved if you don't like the seeds)
1 tin sweetened condensed milk plus double cream to make 500 ml
1...
20 Replies

18925 Views

Last post by ryangardner
Fri Jun 18, 2021 3:57 pm
Anyone interested in these recipes?

Last post by judyk
Replies: 5
by judyk » Sun Sep 06, 2020 9:30 am

I have some recipes for preserves and wines using apples, plums, damsons, quinces, sloes, greengages, blackberries, elderberries and bergamot...

5 Replies

6426 Views

Last post by judyk
Fri Oct 30, 2020 5:32 pm
Rhubarb Wine?

Last post by daxtell71
Replies: 12
by daxtell71 » Sat Aug 01, 2020 1:54 pm

Does anyone have a succesfull recipe for this I have a lot of Rhubarb and want to do something more creative with it than my normal stewed or Nans...

12 Replies

9507 Views

Last post by daxtell71
Wed Sep 16, 2020 2:24 pm
Spiced Apple Jelly

Last post by Westi
Replies: 3
by judyk » Mon Sep 07, 2020 12:38 pm

I make this jelly with cooking apples or crab apples, but any apple with a good flavour will do. Sweet and mealy doesn't work, though, I've found....

3 Replies

5032 Views

Last post by Westi
Mon Sep 14, 2020 9:36 pm
Tomato ketchup with a difference

Last post by Westi
Replies: 9
by judyk » Sun Aug 23, 2020 10:35 am

As it's about the time when you wonder what you are possibly going to do with all these tomatoes, this is my all-time favourite tomato ketchup...

9 Replies

7224 Views

Last post by Westi
Thu Aug 27, 2020 10:30 pm
Pickled Gherkin Recipe

Last post by Breq
Replies: 5
by Arnie » Sun Jul 26, 2020 7:18 pm

Have any of you kind people ever pickled gherkins :roll: I have grown them for this first time this year and fingers crossed it looks like I will be...

5 Replies

7285 Views

Last post by Breq
Thu Jul 30, 2020 12:00 pm
Sorrel omelette

Last post by vivienz
Replies: 2
by vivienz » Wed Jul 15, 2020 9:43 am

I've grown sorted this year from a packet of seed I bought last year in France. The variety is 'large de Bellville' and I think it's the equivalent...

2 Replies

4637 Views

Last post by vivienz
Wed Jul 15, 2020 11:36 am
Bread flour

Last post by Breq
Replies: 19
by vivienz » Mon May 04, 2020 10:12 pm
1

2
I know that it can be tricky to get hold of white bread flour at the moment. Shipton Mill have re-commenced deliveries of their (very good) flour. It...
19 Replies

14847 Views

Last post by Breq
Wed Jul 01, 2020 10:18 am
Swiss chard and courgette cannelloni

Last post by vivienz
Replies: 2
by vivienz » Sun Jun 28, 2020 10:36 pm

I sauteed some finely diced courgette, leek, carrot and chard stems in a bit of olive oil, added a little crushed garlic and a splash of white wine....

2 Replies

4793 Views

Last post by vivienz
Mon Jun 29, 2020 11:01 am
Has anyone made chutney based on parsnips

Last post by Stephen
Replies: 8
by Stephen » Wed Mar 11, 2020 12:59 pm

I was wondering, as I have glut of parships, if chutney might be a suitable use for them.

I found this on-line:- so might nip out and do the...

8 Replies

8177 Views

Last post by Stephen
Fri Apr 17, 2020 9:41 pm
5 Ingredients Quick & Easy Food by Jamie Oliver

Last post by Westi
Replies: 13
by MaxUk » Sun Nov 17, 2019 2:24 pm

a book that should be in every home
write in pm

13 Replies

11585 Views

Last post by Westi
Thu Apr 02, 2020 8:55 pm
Great Zucchini Recipe

Last post by Cookie_2
Replies: 5
by Wellahl » Mon Nov 25, 2019 2:48 pm

Easy prep, good for company. It would also work for yellow summer squash.

The dinner below is BBQ chicken, vinaigrette coleslaw, and zucchini...

5 Replies

7504 Views

Last post by Cookie_2
Wed Feb 26, 2020 11:34 am
Risotto

Last post by Westi
Replies: 3
by Stephen » Tue Mar 05, 2019 2:02 pm

I have come to the conclusion that the traditional method of cooking this as a one-pot dish is not the rightapproach.
After a couple of issues with...

3 Replies

7048 Views

Last post by Westi
Wed Dec 11, 2019 7:28 pm
spaghetti sauce recipe

Last post by robo
Replies: 4
by Tananatam » Wed Nov 06, 2019 7:22 am

I'm going to try to make spaghetti sauce, and the recipe calls for "salad oil" Is salad oil vegetable oil, or olive oil, or what ?

And how...

4 Replies

6378 Views

Last post by robo
Wed Nov 06, 2019 10:01 pm
I rate this Squash!

Last post by Primrose
Replies: 2
by Westi » Sat Oct 12, 2019 7:56 pm

This year I grew a new squash - Australian Butter. (What do you mean I have a theme)? :) As it was raining it was opportunistic to make some pumpkin...

2 Replies

5933 Views

Last post by Primrose
Sun Oct 13, 2019 9:19 am
Vegan recipe ideas (please)

Last post by Yock
Replies: 21
by Pawty » Fri Dec 11, 2015 5:46 pm
1

2
Hi,

Every Christmas my husband and I throw a dinner party for about 12 friends. It's always a real feast with up to 8 courses using as much home...
21 Replies

20279 Views

Last post by Yock
Wed Sep 18, 2019 11:25 am
Courgette Recipes

Last post by Westi
Replies: 11
by Westi » Mon Jul 27, 2015 6:51 pm

Hi

Mooching around and found this site with some different things you can do with courgettes / Zucchini's if anyone interested.

I now get...

11 Replies

13147 Views

Last post by Westi
Wed Aug 21, 2019 8:19 pm
Tasty Green Bean salad

Last post by Primrose
Replies: 8
by robo » Mon May 13, 2019 1:38 pm

Welcome to the forum withorn red ,any thing with nuts and feta has to be nice

8 Replies

9238 Views

Last post by Primrose
Sun Aug 04, 2019 7:26 am
The Gooseberry Galette from May issue

Last post by Westi
Replies: 2
by Stephen » Sat Apr 20, 2019 7:35 pm

Gets top marks from me. Yum, yum.
Using a fan oven (fairly new to me), 22 minutes was a bit long, the gooseberries were a little charred. Obviously,...

2 Replies

6398 Views

Last post by Westi
Thu Jun 27, 2019 7:46 pm
Vegan subsititute for butter

Last post by Stephen
Replies: 3
by Stephen » Wed Apr 17, 2019 12:13 pm

I have read through the Vegan Receipes thread, which is useful. I have a lifetime of vegetarian experience but I am trying to work out some...

3 Replies

7167 Views

Last post by Stephen
Thu Apr 18, 2019 10:41 pm
Pumpkin Recipes for Halloween and Beyond

Last post by robo
Replies: 9
by Cullen87 » Wed Oct 26, 2016 11:52 am

Hey,

I thought you might like these pumpkin recipes.

It's sad that so many pumpkins are wasted as they're so versatile!

9 Replies

11529 Views

Last post by robo
Mon Sep 17, 2018 5:21 pm
Pumpkin Shoots

Last post by PLUMPUDDING

by PLUMPUDDING » Tue Sep 04, 2018 10:24 pm

I was telling my son that the pumpkin seeds I brought back from Thailand were growing so rampant they were taking over the garden.

He suggested a...

0 Replies

11944 Views

Last post by PLUMPUDDING
Tue Sep 04, 2018 10:24 pm
Curried Courgette Soup

Last post by thor
Replies: 7
by sally wright » Mon Jul 24, 2006 11:54 pm

Dear All,
this is a question for those with long memories. I posted a recipe for curried courgette soup last year and I have lost my copy of it. I...

7 Replies

17446 Views

Last post by thor
Mon Nov 06, 2017 5:40 am
Green tomato salsa

Last post by Westi
Replies: 6
by Primrose » Sun Aug 20, 2017 4:02 pm

Came across this when searching for ways to use up all the green tomatoes at had to lick prematurely yesterday because of blight attack.

Green...

6 Replies

11223 Views

Last post by Westi
Thu Oct 19, 2017 8:15 pm
traditional Dorset Apple Cake

Last post by Diane
Replies: 4
by PLUMPUDDING » Fri Sep 29, 2017 4:53 pm

I've made this this afternoon and have had two tasters already and it hasn't cooled off yet! It is delicious and I might try some with cream as it...

4 Replies

9076 Views

Last post by Diane
Mon Oct 02, 2017 5:39 pm
tomatillos

Last post by Diane

by Diane » Thu Sep 28, 2017 3:54 pm

Decided to roast some of the tomatillos - just spread them out on a baking tray and popped them in the oven for 12-15 mins. They sort of exploded...

0 Replies

10399 Views

Last post by Diane
Thu Sep 28, 2017 3:54 pm
Sauerkraut!

Last post by PLUMPUDDING
Replies: 12
by Westi » Sat Jul 22, 2017 9:44 pm

Been a bit of a good brassica year so far to the extent I have too many cabbages hearting at the same time. I've googled (& other) so have an...

12 Replies

10257 Views

Last post by PLUMPUDDING
Tue Jul 25, 2017 11:15 pm
Cucumber salsa

Last post by Westi
Replies: 1
by Primrose » Tue Jul 25, 2017 8:34 pm

This sounds nice too and is a good excuse for buying a big bag of tortilla chips to eat with it!

CUCUMBER SALSA

1 Replies

4466 Views

Last post by Westi
Tue Jul 25, 2017 8:57 pm
Using up Mini Crunch cucumbers

Last post by Primrose
Replies: 2
by Primrose » Fri Jul 21, 2017 9:23 pm

For a simple summer starter:

Cut the small cucumbers cut into boats lengthways, scoop out the seeds with a teaspoon and stuff with cream cheese....

2 Replies

5169 Views

Last post by Primrose
Sun Jul 23, 2017 9:16 am
Recipes for elderflower cordial

Last post by Monika
Replies: 18
by Pawty » Wed May 17, 2017 5:28 am
1

2
Hi,

We have a big family event coming up in a couple of months. Whilst most will be sipping English fizz, wine and beer there will be a few unable...
18 Replies

16862 Views

Last post by Monika
Fri Jul 14, 2017 7:03 pm
Artichokes

Last post by Westi
Replies: 5
by Westi » Sat Jul 01, 2017 8:05 pm

Has anyone got a recipe that actually works for brining or putting wee baby ones quartered in olive oil to preserve them? I really like them this way...

5 Replies

6811 Views

Last post by Westi
Mon Jul 03, 2017 9:08 pm
Using up Swiss chard

Last post by WestHamRon
Replies: 11
by Primrose » Mon Apr 10, 2017 10:03 am

Need to clear the space where this is growing for new crops and just used this way of using some of it up

Swiss chard with pasta spirals in a mixed...

11 Replies

9968 Views

Last post by WestHamRon
Fri Apr 14, 2017 7:36 pm
Recipes to use up apples

Last post by Westi
Replies: 32
by Cullen87 » Tue Oct 18, 2016 1:22 pm
1

2

3
Hey Folks!

Do you often have an abundance of apples?
If so here's some seasonal recipes to help you get through your glut this autumn.
32 Replies

25764 Views

Last post by Westi
Fri Feb 24, 2017 9:09 pm
Breakfast Eggs with Spinach

Last post by Westi
Replies: 8
by Colin2016 » Sun Nov 27, 2016 12:21 pm

Thanks to the team for putting this recipe in latest issue and on the Subs Club site.

I like to save all recipes on my pc & Kindle.

Could I...

8 Replies

8631 Views

Last post by Westi
Tue Nov 29, 2016 8:11 pm
Fish soup with rust recipe

Last post by sweet31
Replies: 12
by Mandy_will23 » Fri Jan 15, 2016 12:18 pm

Hi guys,
I would like to prepare a fish soup with the perfect homemade sauce ever but I didn't find recipes dealing with rust ,I'd be glad if someone...

12 Replies

14227 Views

Last post by sweet31
Tue Nov 22, 2016 12:52 pm
Looking for traditional duck stew in red wine recipes

Last post by Westi
Replies: 9
by Alexander_wooden801 » Tue Aug 16, 2016 10:47 am

Hi,

I want to impress my wife by cooking something special for her birthday next week. I was thinking about coq au vin, beef bourguignon... she...

9 Replies

9704 Views

Last post by Westi
Tue Nov 15, 2016 6:45 pm
Hasselback Potatoes

Last post by Colin2016
Replies: 3
by Colin2016 » Tue Nov 08, 2016 10:01 am

A big thank you to Kitchen Garden team for putting the Hasselback Potatoes recipe in the December issue.

They were delicious.

Colin

3 Replies

6114 Views

Last post by Colin2016
Wed Nov 09, 2016 12:12 pm
The best green tomato chutney - ever!

Last post by KGAdmin
Replies: 19
by alan refail » Wed Jul 29, 2009 2:18 pm
1

2
A bit too early perhaps for thinking about using green tomatoes, but this recipe is worth making as soon as you have some full-sized unripe green...
19 Replies

59783 Views

Last post by KGAdmin
Tue Oct 18, 2016 8:26 am
Sweet chilli paste

Last post by Pawty
Replies: 5
by Primrose » Sat Sep 24, 2016 9:46 am

Sweet Chilli paste
Cook time: 20 mins
This paste should keep for several months in a fridge at 5 degrees

Ingredients

250 g red chilli, chopped
3...

5 Replies

6952 Views

Last post by Pawty
Sat Oct 01, 2016 6:38 pm
Beetroot with Fresh Mint.

Last post by Westi
Replies: 5
by snooky » Fri Sep 16, 2016 7:33 pm

Found this recipe and tried it with my evening meal.It's a bit good!

4-6 cooked beetroot.
30ml/2 tbsp Balsamic vinegar.
30ml/2 tbsp olive oil....

5 Replies

6947 Views

Last post by Westi
Sat Sep 17, 2016 7:57 pm

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