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- Sun Sep 24, 2017 3:26 pm
- Forum: Cooking tips
- Topic: Cooking Mince
- Replies: 30
- Views: 20291
Re: cooking mince
Creamy, cheesy mashed potatoes swirled on top of a rich, flavorful ground lamb and vegetable stew. Making it in the pressure cooker gets it on the table in half the time. I researched different Pie recipes, combine several of them and then adapted it for the pressure cooker.